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As of October 19, the arrivals of cocoa from Ivory Coast in 2025/26 are down by 31.6%.

Exporters estimate that cocoa arrivals in ports of Ivory Coast, the top producer, reached 132,000 tons by October 19, since the start the season on 1 October. This is down 31.6% compared to the same period last year.

Between October 13 and 19, approximately 41,000 tons of bean were delivered to Abidjan and 43,000 to San Pedro, for a total 84,000 tons. This is down from the 93,000 tons that was delivered in the same period of the previous year.

Cocoa sales in Ivory Coast are at a standstill since the beginning of the 2025/26 harvest season. A record farmgate price, coupled with poor quality stocks, has deterred both buyers and exporters.

Seven exporters, four pod counters and one cocoa bean buyer told us that the arrivals of cocoa beans at Ivorian port would be between 850,000 to 900,000. This is 12% less than last year.

They said that if the weather continues to improve in November and December, it should be possible to cover up the deficit expected between January and March of 2026. (Reporting and editing by Anait Miridzhanian, Louise Heavens and Ange Aboa)

(source: Reuters)